Olive Garden is more than just a place to grab a plate of pasta — for many, it’s a go-to comfort zone where endless breadsticks and rich, creamy sauces feel like a warm hug. But even the most loyal diners can unknowingly make a few missteps that leave them missing out on deals, flavor, and the best parts of the experience.
From overlooking secret menu perks to falling into classic ordering traps, what you don’t know could be costing you both satisfaction and savings. Whether you’re a first-time visitor or a seasoned regular, a few smart moves can completely upgrade your next meal.
Before you order your usual Fettuccine Alfredo or dig into that basket of breadsticks, check out these common mistakes people make at Olive Garden — and how to dodge them like a pro.
1. Not Utilizing the Olive Garden App
In today’s tech-savvy world, skipping the Olive Garden app might seem insignificant, but it can actually make your dining experience smoother.
The app allows you to view current wait times and join the waitlist remotely, ensuring you don’t waste precious time standing around. Additionally, placing orders for pickup or delivery straight from your phone is a breeze, and you might even discover app-exclusive deals that add value.
2. Skipping the eClub Newsletter
Missing out on Olive Garden’s eClub newsletter can mean passing up on exclusive promotions and coupons that enhance your dining value. Signing up is simple and opens up a world of savings and updates on new menu items.
Regularly receiving these delightful surprises in your inbox ensures you are always in the loop with the latest offerings and discounts. Why miss out on the insider’s scoop? Becoming a part of this community means more enjoyable dining with unexpected perks, adding a layer of excitement to every visit.
3. Overlooking the Never-Ending Soup, Salad & Breadsticks
The Never-Ending Soup, Salad & Breadsticks deal is a classic favorite for a reason. Offering unlimited servings, this option is perfect for those seeking a satisfying and budget-friendly meal. Whether you’re in the mood for Zuppa Toscana or the refreshing house salad, there’s something for every palate.
Ignoring this deal might mean missing out on one of Olive Garden’s best-kept secrets for a hearty and economical dining experience. It’s not just about quantity but also quality, as these staples never fail to delight with their taste and warmth.
4. Ignoring Family-Style Meals
Dining with a group but ordering individual meals can be a missed opportunity for savings.
Olive Garden’s family-style meals are crafted for sharing, offering a more economical option without compromising on flavor. Imagine passing around a large plate of Fettuccine Alfredo or Spaghetti, each person getting a taste of culinary joy.
These meals are not just about feeding a crowd but also about fostering togetherness. Next time, gather your loved ones and share the love with family-style dining.
5. Not Taking Advantage of the $6 Take-Home Entrée
For those dining in, the $6 take-home entrée is a hidden gem that many overlook. Imagine enjoying your meal with the promise of a delicious second round waiting for you the next day. Perfect for busy schedules, this offer allows you to savor Olive Garden’s flavors even when time is tight.
Take advantage of this offer and relish the thought of a satisfying entrée ready to go whenever the next craving hits. Don’t let this opportunity pass you by.
6. Overpaying for Drinks
At Olive Garden, drinks can quickly add up, especially with multiple orders of alcoholic beverages. Consider opting for house wines, which offer great flavor without breaking the bank. Additionally, non-alcoholic drinks come with free refills. This way, you can quench your thirst without the hefty price tag.
By choosing wisely, you can enjoy your meal without the surprise of an inflated bill.
7. Not Sharing Large Portions
Generous portion sizes are a hallmark of Olive Garden, and not sharing these can lead to both overeating and overspending. By splitting a dish, you can enjoy the rich flavors without the guilt or waste.
Whether it’s a towering plate of Chicken Parmigiana or a creamy Pasta Primavera, sharing allows you to sample more while spending less. This strategy not only enhances the dining experience but also fosters a sense of camaraderie at the table.
8. Overlooking Seasonal and Limited-Time Menu Items
Sticking to the same dishes can cause you to overlook Olive Garden’s seasonal and limited-time menu items. These special offerings often bring unique flavors and culinary creativity, providing a fresh twist to your dining experience.
From a zesty lemon chicken pasta to a rich pumpkin cheesecake, these items are crafted to surprise and delight. Missing them means bypassing a chance to try something adventurous and new.
You’ll find that a little change can bring a lot of flavor and excitement to your usual routine.
9. Not Using the To-Go App for Takeout Orders
Calling in takeout orders might feel traditional, but using the Olive Garden To-Go app offers a world of advantages.
The app makes customization easy, allowing you to tweak orders to your liking with just a few taps. Discounts and promotions are also readily accessible, ensuring you’re always getting the best deal possible.
Joining the waitlist prior to arrival further enhances convenience, making your pickup process smooth and efficient. Embrace modern convenience and see how simple takeout can truly be.
10. Ordering Certain Desserts Without Considering Alternatives
Dessert is the final flourish of a meal, and choosing wisely makes all the difference. Some desserts, like the pre-made Dolcini, might not offer the best taste or value. Exploring other options, such as the rich Tiramisu or indulgent Chocolate Brownie Lasagna, can elevate your sweet ending.
A thoughtful selection ensures your meal ends on a high note, leaving you with a lingering sense of delight. Next time, let your dessert choice reflect the grand finale it deserves to be.
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