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The 6 Healthiest and 6 Worst Salad Dressings You Can Buy (Ranked!)

When it comes to salads, dressing can make or break your meal — and not just in terms of flavor. While a good dressing can elevate fresh greens into a culinary delight, the wrong one can turn your healthy choice into a calorie, sugar, and fat overload disguised in a bottle.

Navigating the grocery store aisles, it’s easy to be overwhelmed by endless options, many promising bold taste but hiding unwanted ingredients like added sugars, inflammatory oils, or artificial preservatives.

But fear not — we’ve done the hard work for you. In this guide, we reveal the 6 healthiest salad dressings that bring bold, clean flavors and wholesome ingredients to your plate without sabotaging your nutrition goals. From tangy vinaigrettes crafted with heart-healthy oils to creamy, protein-packed options made with real yogurt, these dressings prove that healthy can absolutely taste amazing.

On the flip side, beware of the 6 worst offenders lurking on shelves, loaded with excessive sugar, inflammatory fats, and artificial additives that turn your salad into an unhealthy indulgence. Some of these sneaky culprits even have calorie counts rivaling a fast-food burger, making them shockingly counterproductive for anyone aiming to eat well.

Whether you’re a health-conscious foodie or just trying to make better choices at the store, this ranked list will arm you with the knowledge to pick dressings that nourish your body and delight your taste buds. Say goodbye to guesswork and hello to salads that truly satisfy — here’s everything you need to know about the best and worst dressings you can buy right now.

1. Healthy: Primal Kitchen Balsamic Vinaigrette

Primal Kitchen Balsamic Vinaigrette
© primalkitchenfoods

Made with a nourishing olive and avocado oil base, this dressing tops our healthiest list with good reason. Unlike competitors loaded with inflammatory seed oils, Primal Kitchen uses heart-healthy fats that actually benefit your body.

The moderate sodium content (approximately 125 mg per serving) won’t sabotage your daily intake limits. Most impressively, it contains zero added sugar – a rare find in the dressing aisle where sweeteners often hide.

The clean, simple ingredient list delivers authentic balsamic flavor without artificial additives or preservatives. It’s perfect for everyday use on salads, as a marinade, or drizzled over roasted vegetables.

2. Healthy: Primal Kitchen Sesame Ginger Vinaigrette

Primal Kitchen Sesame Ginger Vinaigrette
© The Fit Feed by Reed

Avocado oil stars as the base in this Asian-inspired dressing, providing healthy fats without the inflammatory effects of conventional seed oils. The sesame and tahini additions create a rich, nutty depth that transforms ordinary greens into something special.

Containing just 1 gram of added sugar per serving, this dressing offers flavor without the sugar overload typical of Asian-style dressings. Many competing brands pack 5-7 grams per serving!

The complex flavor profile works beautifully on salads and also doubles as a fantastic marinade for proteins. You’ll get authentic taste without compromising your health goals.

3. Healthy: Trader Joe’s Green Goddess Dressing

Trader Joe's Green Goddess Dressing
© brittanyuxo

Remarkably light at just 20 calories per serving, this herbaceous dressing delivers big flavor without weighing down your salad. The vibrant green color comes from actual herbs rather than artificial dyes or preservatives.

Free from added sugars, it won’t trigger cravings or blood sugar spikes like sweetened dressings often do. The modest sodium content (95 mg per serving) falls well below most commercial options, making it suitable for those watching salt intake.

The tangy, fresh flavor profile comes from herbs, avocado, and green onion. It works beautifully on everything from simple side salads to grain bowls and even as a dip for raw vegetables.

4. Healthy: Tessemae’s Organic Lemon Garlic Vinaigrette

Tessemae's Organic Lemon Garlic Vinaigrette
© tessemaes

Bright citrus notes shine in this vibrant dressing that wakes up any salad without excessive calories. At approximately 80 calories per two tablespoons, it’s significantly lighter than most oil-based dressings while still delivering satisfying flavor.

The sodium content is remarkably low at just 65 mg per serving. Many commercial dressings contain three to four times this amount, making Tessemae’s an excellent choice for heart-healthy eating plans.

Real lemon and garlic provide authentic flavor without relying on artificial ingredients. The versatile profile works on green salads, pasta salads, and even as a light marinade for fish or chicken.

5. Healthy: Bolthouse Farms Cilantro Avocado Yogurt Dressing

Bolthouse Farms Cilantro Avocado Yogurt Dressing
© bolthousefarms

Yogurt replaces mayonnaise and oils in this creamy dressing, slashing calories while adding protein. With just 35-40 calories per serving, you can enjoy rich texture without the heavy feeling of traditional creamy dressings.

The protein boost from yogurt helps make your salad more satisfying and keeps you fuller longer. Cold-pressed herbs deliver fresh flavor without artificial enhancers commonly found in creamy dressings.

The distinctive cilantro-avocado combination offers a Southwestern flair perfect for taco salads or grain bowls. Keep refrigerated for best quality, as this yogurt-based option doesn’t contain the preservatives found in shelf-stable alternatives.

6. Healthy: Bragg Apple Cider Vinaigrette

Bragg Apple Cider Vinaigrette
© Walmart

Raw, unfiltered apple cider vinegar forms the base of this ultra-clean dressing, potentially offering digestive and blood sugar benefits. The minimalist ingredient list contains nothing artificial – just what you’d use if making dressing from scratch at home.

With just 25 mg of sodium per serving, it’s among the lowest-sodium options available anywhere. This makes it ideal for anyone following a low-sodium diet or managing blood pressure concerns.

The tangy, slightly sweet flavor profile enhances salads without overpowering the natural taste of your vegetables. The distinctive Bragg bottle has become a symbol of quality in health food stores nationwide for good reason.

7. Hidden Valley Garlic Ranch Dressing

Hidden Valley Garlic Ranch Dressing
© ohheysamsclub

Ranch might be America’s favorite dressing, but this version packs a troubling nutritional punch. With 130 calories and 14 grams of fat in just two tablespoons, it’s alarmingly dense – and most people use far more than the serving size suggests.

The ingredient list reveals monosodium glutamate (MSG) and artificial flavors that may trigger headaches and digestive issues in sensitive individuals. The fat comes primarily from soybean oil, a highly processed omega-6 fat linked to inflammation when consumed in excess.

The creamy texture masks the fact that you’re essentially pouring liquid fat over your vegetables. One salad with this dressing can contain more calories than a fast-food burger!

8. Ken’s Steak House Honey Mustard

Ken's Steak House Honey Mustard
© kensdressings

The innocent-sounding honey mustard flavor hides a shocking 6 grams of added sugar per serving – equivalent to 1.5 teaspoons of pure sugar dumped onto your vegetables! Combined with 11 grams of fat, this dressing transforms your healthy salad into dessert territory.

High fructose corn syrup appears prominently in the ingredient list, a highly processed sweetener linked to metabolic issues. The bright yellow color comes partially from artificial food dyes rather than actual mustard.

Many users pour double or triple the recommended serving size, meaning a single salad could contain more sugar than a candy bar. The sweet taste creates a dangerous cycle where plain vegetables seem bland by comparison.

9. Good & Gather Raspberry Vinaigrette

Good & Gather Raspberry Vinaigrette
© Instacart

Target’s house brand proves that “organic” labeling doesn’t guarantee nutritional quality. Despite the health halo effect of organic ingredients, this dressing packs a whopping 8 grams of sugar in each two-tablespoon serving.

The first ingredient after water is organic sugar – not raspberries as the name might suggest. Actual raspberry content is minimal, with the flavor and color coming largely from concentrates and added sugars.

While the organic certification means fewer pesticides, the high sugar content still impacts blood glucose and insulin levels. This illustrates the importance of reading nutrition facts even on products marketed as natural or organic.

10. Ken’s Lite Country French Dressing

Ken's Lite Country French Dressing
© Walmart

The “lite” label creates a false health impression while hiding the alarming 10-11 grams of sugar per serving. That’s nearly three teaspoons of sugar in each small portion – more than many desserts!

While the dressing may contain reduced fat compared to the original version, the manufacturer compensated by adding extra sugar for flavor. The bright orange color comes primarily from artificial dyes rather than natural ingredients like tomatoes or peppers.

The marketing term “lite” refers only to calories, not overall nutritional quality. This dressing demonstrates how reduced-fat products often contain more sugar and additives than their regular counterparts.

11. Brianna’s Home Style Classic Buttermilk Ranch

Brianna's Home Style Classic Buttermilk Ranch
© briannas_salad

The homestyle branding suggests wholesome ingredients, but this ranch delivers a dangerous combination of both high sugar and high fat. With 11 grams of sugar and 7 grams of fat per serving, it’s among the worst nutritional offenders in the dressing aisle.

The sugar content exceeds what you’d find in many cookies or candy products. The ingredient list reveals multiple forms of added sugars alongside highly processed oils and artificial preservatives.

The thick, creamy texture encourages overconsumption, with most users applying far more than the recommended serving. The “home style” label creates a misleading impression, as no home cook would add this much sugar to homemade ranch dressing.

12. Ken’s Steak House Creamy Caesar Dressing

Ken's Steak House Creamy Caesar Dressing
© kensdressings

Caesar salad’s reputation as a diet-friendly choice crumbles when this dressing enters the picture. Packing a staggering 18 grams of fat and 170 calories in just two tablespoons, it delivers nearly a meal’s worth of fat in a single serving.

The calorie density means that even a modest amount transforms your greens into one of the highest-calorie items on your plate. Soybean oil forms the base, providing inflammatory omega-6 fats rather than the heart-healthy fats found in traditional Caesar dressings made with olive oil.

The thick consistency makes portion control challenging – most restaurant salads receive four to six tablespoons, potentially adding 500+ calories before you even count the croutons or cheese!

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