Exploring the lavish world of fast food, these items go beyond your typical quick bites, flaunting price tags that could leave you astounded. From golden burgers to luxurious milkshakes, each creation dazzles not only with its exquisite ingredients but also with its extravagant cost. Dive into this list of fast food wonders, where culinary art meets opulence.
19. Bennelong sausage roll, Bennelong, Sydney, Australia
Imagine a sausage roll elevated to new heights at Bennelong in Sydney. This isn’t your everyday pastry snack; it’s a gourmet delight, featuring tender suckling pig wrapped in flaky pastry and served with a rich black garlic sauce. Situated within the iconic Sydney Opera House, the setting only adds to its allure.
This upscale take on a classic is a must-try for those who appreciate the fusion of culture and culinary excellence. Previously priced at $24 AUD, with an indulgent pairing option including a glass of Krug Grande Cuvée for $110 AUD, it offers a refined twist on a beloved dish. If you’re in Sydney, treat yourself to this luxurious bite and experience a taste of Australia at its finest—a perfect blend of tradition and sophistication.
18. The Golden Nugget, COQODAQ, New York City, New York, USA
In the bustling streets of New York City, COQODAQ redefines fast food extravagance with “The Golden Nugget.” This isn’t your everyday chicken nugget; it’s a gourmet delight adorned with luxurious toppings. Diners can choose between the 18 Karat version, topped with ocean trout roe for approximately $16 per piece, or the 24 Karat option, featuring Golden Daurenki caviar at about $28 per piece.
The ambiance at matches the opulence of its menu, offering a chic dining experience. Perfect for those with a penchant for lavish bites, this golden delight promises a dining experience like no other.
17. Hot Dog, Mischa, New York City, New York, USA
Mischa in New York City reimagined the classic hot dog as a gourmet masterpiece, elevating it with exotic toppings and a freshly baked potato bun. This upscale take on a beloved favorite perfectly blended tradition with innovation, offering a unique culinary experience.
Priced at $29, this half-pound, eight-inch beef-and-pork sausage came with a side of dry-aged beef chili and five house-made condiments, including pimento cheese, bacon-habanero chili crisp, cucumber relish, kimchi, and Tagetes flower-infused mustard. The bustling New York atmosphere only added to the experience, making each bite as memorable as the city itself. For those seeking something beyond the ordinary, Mischa’s hot dog was a standout—a thrilling taste sensation as bold as the skyline.
16. Millionaire’s Milkshake, Grill ‘n’ Shake, Cardiff, Wales, UK
In Cardiff, Grill ‘n’ Shake offers the indulgent Millionaire’s Milkshake, a luxurious twist on a classic treat. This opulent beverage is adorned with gold flakes and served in an elegant glass, providing a rich and creamy experience that epitomizes sophistication.
Priced at £50, the Millionaire’s Milkshake transforms a traditional favorite into a lavish delight. At Grill ‘n’ Shake, fast food meets elegance, offering a memorable experience for those seeking a taste of extravagance.
15. Dragon Dog, DougieDog Diner, Vancouver, Canada
In Vancouver, the Dragon Dog at DougieDog Diner stands out as an extraordinary culinary creation. This hot dog features a foot-long bratwurst infused with 100-year-old Louis XIII cognac, topped with Kobe beef seared in olive and truffle oil, fresh lobster, and a special picante sauce. Priced at $100, the Dragon Dog offers an exotic twist to a classic favorite.
Set in a vibrant diner, the experience is as exciting as the dish itself. For the adventurous food lover, this is more than just a meal; it’s a celebration of flavors. The combination of high-quality ingredients creates a hot dog unlike any other. Vancouver visitors and locals alike can enjoy a taste that’s both unique and unforgettable.
14. Barclay Prime Cheesesteak, Barclay Prime, Philadelphia, Pennsylvania, USA
Elevating a local favorite to gourmet status, the cheesesteak at Barclay Prime is a true indulgence. Featuring hand-cut Wagyu ribeye, black truffle, foie gras, fried onions, and Cooper Sharp cheese, all served on a freshly baked sesame roll, it transforms the beloved sandwich into a luxury dining experience.
At $140, this extravagant creation is accompanied by a half bottle of champagne, adding to its opulent appeal. The combination of premium ingredients and a plush setting makes it a must-try for those looking to experience Philadelphia’s culinary creativity in a whole new way. Whether dining in or taking out, this cheesesteak redefines indulgence.
13. World’s Most Expensive Fries, Serendipity3, New York City, New York, USA
In the heart of New York City, Serendipity3 offers the “Crème de la Crème Pommes Frites,” a $200 dish recognized by Guinness World Records as the world’s most expensive French fries. These fries are crafted from Chipperbeck potatoes, blanched in Dom Perignon Champagne and J. LeBlanc French Champagne Ardenne Vinegar, then thrice cooked in pure goose fat from Southwest France.
They’re seasoned with Guerande truffle salt, drizzled with truffle oil, and topped with shaved Crete Senesi Pecorino Tartufello cheese, black summer truffles from Italy, and 23-karat edible gold dust.
12. Quintessential Grilled Cheese Sandwich, Serendipity3, New York City, New York, USA
At Serendipity3 in New York City, the Quintessential Grilled Cheese Sandwich elevates a classic comfort food to an opulent experience. This $214 sandwich features French Pullman champagne bread infused with Dom Perignon and edible gold flakes, encasing rare Caciocavallo Podolico cheese from Italy.
The bread is spread with white truffle butter before grilling to a golden crisp. Served with a side of South African Lobster Tomato Bisque for dipping, this lavish dish requires a 48-hour advance order to ensure the availability of its exclusive ingredients.
11. Juuni Ban hot dog, Tokyo Dog, Seattle, Washington, USA
Seattle’s Tokyo Dog food truck offers the Juuni Ban hot dog, a luxurious twist on a classic favorite. Priced at $169, this gourmet creation features a smoked cheese bratwurst topped with butter teriyaki grilled onions, maitake mushrooms, Wagyu beef, foie gras, shaved black truffles, caviar, and Japanese mayonnaise, all nestled in a brioche bun.
The Juuni Ban holds the Guinness World Record for the most expensive hot dog. Due to its exclusive ingredients, orders must be placed two weeks in advance.
10. Billion Dollar Popcorn, Berco’s Popcorn, Chicago, Illinois, USA
Chicago’s Berco’s Popcorn offers the opulent Billion Dollar Popcorn, transforming a classic snack into a luxurious indulgence. This gourmet treat features caramel popcorn made with organic sugar, Vermont Creamery butter, and Nielsen Massey Bourbon Vanilla.
It’s then seasoned with the world’s most expensive salt from the Danish island of Laeso and adorned with 23-karat edible gold flakes. Prices start at $5 for a kernel, with a 1-gallon tin priced at $250. For those seeking an extravagant experience, a 6.5-gallon tin is available for $2,500.
9. Fried Chicken & Osetra Caviar, Momofuku Noodle Bar, New York City, New York, USA
At Momofuku Noodle Bar in New York City, the Fried Chicken & Osetra Caviar dinner elevates comfort food to a luxurious experience. This meal features two whole chickens, battered and fried to perfection, accompanied by Platinum Osetra Caviar, chive crepes, crème fraîche, white BBQ sauce, and potato chips.
The combination of crispy fried chicken with the rich, briny notes of Osetra caviar offers a unique and indulgent culinary experience. Set in the vibrant atmosphere of Momofuku Noodle Bar, this dinner is perfect for those seeking to celebrate a special occasion or simply indulge in an extraordinary meal.
8. Golden Opulence Sundae, Serendipity3, New York City, New York, USA
The Golden Opulence Sundae at Serendipity3 in New York City is a dessert that truly lives up to its name. Adorned with gold leaf and rare ingredients, this extravagant treat offers a taste of pure luxury.
Served in an elegant setting, it’s perfect for special celebrations or those looking to indulge in something extraordinary. Priced at $1,000, this lavish sundae features rich Tahitian vanilla bean ice cream, drizzled with rare chocolates and topped with 23-karat edible gold. More than just a dessert, it’s a statement of indulgence. Enjoy a taste of extravagance in one of the world’s most iconic cities.
7. $1,000 bagel, Westin New York at Times Square, New York City, New York, USA
In the heart of New York City, the $1,000 bagel at Westin New York at Times Square offers a breakfast experience like no other. Topped with white truffle cream cheese and gold leaf, this bagel transforms a morning staple into a luxurious treat.
The sophisticated hotel setting adds to its charm, making it perfect for those wishing to indulge. Whether you’re a traveler or a local, this bagel promises an unforgettable start to your day. Experience the fusion of simplicity and opulence in a way that’s uniquely New York.
6. Guinness World Record 24k Pizza, Industry Kitchen, New York City, New York, USA
Industry Kitchen in New York City offers the extravagant 24K Pizza, priced at $2,000. This luxurious pizza features a black squid ink-infused crust topped with imported white Stilton cheese, foie gras, truffles, Ossetra caviar, and 24-karat gold leaves.
The modern pizzeria setting enhances the dining experience, making it ideal for those who appreciate culinary innovation. Whether you’re a pizza enthusiast or simply curious, this dish provides a unique and opulent twist on a classic favorite.
5. The Golden Boy burger, De Daltons, Voorthuizen, Netherlands
In the Netherlands, De Daltons presents “The Golden Boy,” a burger that elevates the classic to unparalleled luxury. Priced at €5,000, this culinary masterpiece features premium ingredients such as A5 Wagyu beef, Beluga caviar, king crab, and white truffle.
The bun is infused with Dom Pérignon champagne and adorned with gold leaf, enhancing its opulence. Served in a rustic pub setting, the ambiance complements the burger’s extravagance, making it ideal for those seeking a gourmet experience.
4. The Posh Pie, The Lord Dudley Hotel, Sydney, Australia
In Sydney, The Lord Dudley Hotel offers “The Posh Pie,” a luxurious twist on the traditional meat pie. Priced at $12,000, this extravagant dish features premium ingredients such as Wagyu beef, Western Australian rock lobsters, Italian porcini mushrooms, and rare black truffles.
The pie is topped with 23-carat gold leaf, adding to its opulence. Set in the historic ambiance of The Lord Dudley Hotel, this culinary masterpiece provides a unique opportunity to indulge in Sydney’s rich heritage and gourmet excellence.
3. Louis XIII pizza, various locations, Italy
Italy’s Louis XIII pizza, crafted by master chef Renato Viola, is a testament to culinary opulence. Priced at approximately $12,000, this exclusive 20 cm pizza is designed for two people. The preparation process spans 72 hours, ensuring a meticulously crafted dough made from certified organic flour, natural yeast, and pink Australian salt from the Murray River.
Toppings include three varieties of premium caviar, Norwegian lobster, Mediterranean prawns, and seven distinct types of cheese, all contributing to an unparalleled taste experience.
2. Meat pie, The Fence Gate Inn, Burnley, Lancashire, England, UK
The Fence Gate Inn in Burnley elevates the traditional meat pie to a new level of luxury. Featuring premium ingredients like Japanese Wagyu beef fillet, Chinese matsutake mushrooms, winter black truffles, and French Bluefoot mushrooms, this indulgent dish is a celebration of fine dining.
Priced at £8,195 for the entire pie or £1,024 per slice, it is finished with an edible gold leaf topping and complemented by a rich gravy made from 1982 Chateau Mouton Rothschild wine. Served in the cozy setting of the inn, this gourmet creation offers a unique blend of heritage and extravagance, making it a must-try for those seeking a truly special culinary experience.
1. World’s most expensive taco, Grand Velas Los Cabos, Cabo San Lucas, Mexico
In Cabo San Lucas, the Grand Velas Los Cabos resort offers the world’s most expensive taco, priced at $25,000. This luxurious dish features a gold-infused corn tortilla filled with premium ingredients such as Kobe beef, langoustines, Almas Beluga caviar, and black truffle Brie cheese.
It’s topped with an exotic salsa made from dried Morita chili peppers, ultra-premium añejo tequila, and civet coffee. Served at the resort’s Frida restaurant, this taco provides an extravagant culinary experience for those seeking indulgence.
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