FDA Greenlights 3 Natural Food Dyes—Plus 10 Clever Ways to Color Without Dye
Tired of mystery chemicals swirling in your frosting? Good news: The FDA just approved 3 new natural food dyes, giving home cooks and food brands a cleaner way to add vibrant color without synthetic additives. Galdieria extract blue, butterfly pea flower extract, and calcium phosphate are stepping in to brighten everything from smoothies to candies …