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Eggs Are Great—But These 9 Snacks Have Even More Protein

Eggs have long held a reputation as one of the most convenient and affordable sources of high-quality protein. Whether hard-boiled, scrambled, or poached, they’re a staple in many high-protein diets. But while eggs are a nutritional powerhouse, they aren’t the only option—and for those looking to shake up their snack routine or boost their protein intake even further, there are plenty of alternatives that deliver more grams of protein per serving. These snacks go beyond the basics, offering not only muscle-supporting nutrition but also a satisfying range of flavors and textures that keep things interesting.

From savory bites and crunchy plant-based picks to creamy, portable options, the world of high-protein snacks is more diverse than ever. In this list, we explore nine standout snacks that outshine eggs in protein content, while also catering to a variety of dietary needs and taste preferences. Each one brings something different to the table—whether it’s added fiber, gut-friendly probiotics, or sustained energy to power you through the day. Whether you’re looking to fuel a workout, curb mid-day hunger, or simply switch up your go-to snacks, these high-protein options are smart, satisfying, and definitely worth a try.

1. Almonds

Almonds
© Britannica

In the realm of snacks, almonds stand proudly as protein powerhouses. Whether you savor them raw, roasted, or as a crunchy topping, these nuts offer a delightful crunch and a satisfying taste. They are not just a snack; they’re a nutrition-packed journey in every bite.

A handful of almonds provides more protein than a boiled egg, making them an excellent choice for those looking to increase their protein intake. Apart from protein, almonds are rich in healthy fats and vitamin E, contributing to your overall well-being. Their versatility is unmatched, as they can be added to various dishes from salads to desserts.

2. Cottage Cheese

Cottage Cheese
© New England Cheesemaking Supply

Cottage cheese often gets overlooked, but its creamy texture and high protein content make it a standout snack. This dairy delight can transform any snack time into a gourmet experience, thanks to its rich, creamy consistency and subtle flavor.

The protein content in cottage cheese surpasses that in an egg, offering a generous serving of muscle-building nutrients. It’s an ideal choice for post-workout recovery or a healthy snack to fuel your day. Its low-fat versions are also available for those watching their calorie intake.

3. Canned Fish

Canned Fish
© Your Food Travel Agency

Canned fish, such as tuna or salmon, is a protein-packed snack that offers convenience and flavor. These fishy delights bring a taste of the sea right to your table, making them an exciting snack choice.

Compared to a boiled egg, canned fish provides significantly higher protein content, making it perfect for those seeking a quick protein boost. It’s also rich in omega-3 fatty acids, beneficial for heart health and cognitive function.

4. Shrimp

Shrimp
© Grill What You Love

Shrimp is not just a seafood delicacy; it’s a protein-rich powerhouse. These succulent crustaceans offer a burst of flavor and texture that make snack time feel like a gourmet meal.

Surpassing the protein content of an egg, shrimp are a low-calorie option with the added benefit of essential nutrients like selenium and vitamin B12. They are perfect for grilling, sautéing, or even enjoying cold in salads, providing versatility in how they can be consumed.

5. Kefir

Kefir
© Health

A fermented milk drink, kefir is a lesser-known but potent protein source. It comes with a tangy taste and a creamy texture, offering a refreshing alternative to traditional protein snacks.

Packed with more protein than an egg, kefir also provides probiotics that support gut health. It’s a nutritious drink that fits well into any healthy diet, making it an excellent choice for those looking to diversify their protein sources.

6. Edamame

Edamame
© Kitchen Stories

Edamame beans are green gems that offer a delightful crunch and exceptional protein content. These young soybeans are not just an appetizer; they are a nutrient-rich snack that elevates any eating experience.

With more protein than a boiled egg, edamame is a superb plant-based protein choice. It’s also low in calories and high in fiber, making it a satisfying and healthy snack option.

7. Chickpeas

Chickpeas
© Allrecipes

Often found in the form of crunchy snacks or hummus, chickpeas are protein-packed legumes that offer both flavor and nutrition. Their unique texture and earthy taste make them a versatile snack.

Surpassing the protein content of an egg, chickpeas are a great option for vegetarians and meat-eaters alike. They’re also rich in fiber and essential vitamins, supporting digestive health and overall well-being.

8. Almond Butter

Almond Butter
© Inspired Taste

Almond butter is a creamy delight that brings a rich, nutty flavor to your snack time. This spreadable treat is not only delicious but also loaded with protein, making it a nutritious alternative to eggs.

Offering more protein per serving than an egg, almond butter is also packed with healthy fats and antioxidants. It can be enjoyed on toast, in smoothies, or simply by the spoonful for a quick energy boost.

9. Strained Whole-Milk Yogurt

Strained Whole-Milk Yogurt
© H-E-B

Strained whole-milk yogurt, often known as Greek yogurt, is a thick and creamy snack that’s brimming with protein. Its rich texture and tangy flavor make it a delightful addition to any meal or snack.

Containing more protein than a boiled egg, this yogurt is not only filling but also beneficial for gut health due to its probiotic content. It’s a versatile snack that can be paired with fruits, nuts, or honey to enhance its flavor.

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