We Tried 13 Canned Biscuit Brands — Here’s How They Rank From Worst to Best
Pop, bake, hope for the best. That’s the routine most of us follow when cracking open a can of refrigerated biscuits. But not all canned biscuits are created equal—some rise to flaky, buttery greatness, while others fall flat, both literally and flavor-wise. With so many options crowding the grocery aisle—store brands, organic labels, nostalgic classics—it …