Embark on a culinary journey across the United States as we explore the most historic restaurants that have stood the test of time in each state. These establishments offer not only delectable dishes but also a taste of history, with stories embedded in their walls and menus.
Each restaurant has a unique tale to tell, reflecting the culture and heritage of its location. Indulge in a dining experience that combines rich flavors with historic significance, making every meal a trip down memory lane.
1. The Bright Star – Bessemer, Alabama
Established in 1907, The Bright Star in Bessemer, Alabama, is a testament to Southern hospitality and culinary tradition. For over a century, this restaurant has served locals and travelers alike with its delectable seafood and Greek-inspired dishes.
The ambiance is reminiscent of a bygone era, with vintage decor adorning the walls. Patrons often note the welcoming atmosphere and the rich history embedded in every corner. Enjoy a meal that not only satisfies your palate but also connects you to Alabama’s past.
2. Olivia’s Bistro at the Historic Skagway Inn – Skagway, Alaska
Nestled in the heart of Skagway, Alaska, Olivia’s Bistro at the Historic Skagway Inn offers a unique dining experience filled with warmth and charm. Known for its fresh Alaskan seafood and cozy atmosphere, the bistro is a beloved spot for both locals and visitors.
The inn itself dates back to the Klondike Gold Rush, adding a layer of historical intrigue to every visit. Relish in the delectable dishes while soaking in the rich history of Skagway’s past.
3. The Palace Restaurant & Saloon – Prescott, Arizona
In the heart of Prescott, Arizona, The Palace Restaurant & Saloon invites you to step back in time to the days of the Old West. Known as the oldest frontier saloon in Arizona, it has been serving patrons since 1877.
The establishment retains its historic charm with swinging saloon doors and a traditional wooden bar. Guests can enjoy a hearty meal surrounded by artifacts from the past, making it a true experience of the wild west’s hospitality and history.
4. White House Café – Camden, Arkansas
Camden, Arkansas, is home to the historic White House Café, a staple in the community since 1907. This quaint establishment offers more than just delicious Southern dishes; it provides a glimpse into the area’s storied past.
With its cozy interior and vintage decor, diners are transported to a more nostalgic time. The café is renowned for its warm customer service and mouth-watering menu, making it a must-visit for history buffs and food lovers alike.
5. Tadich Grill – San Francisco, California
Located in San Francisco, California, Tadich Grill is a landmark of culinary history. Established in 1849, it is the oldest continuously running restaurant in the state. Known for its fresh seafood and classic American dishes, the grill offers a dining experience rich with tradition.
The elegant interiors evoke a sense of the past, welcoming guests to enjoy a meal steeped in history. Tadich Grill remains a beacon of timeless culinary artistry in the bustling city.
6. Buckhorn Exchange – Denver, Colorado
Denver’s Buckhorn Exchange is more than a restaurant; it’s a living museum of the Old West. Since 1893, this historic steakhouse has been offering a taste of Colorado’s frontier past. Adorned with mounted game trophies and Western memorabilia, its rustic ambiance is unmatched.
The menu is a carnivore’s delight, featuring exotic meats and classic steaks. Dining here is an adventure through history, where each bite tells a story of Denver’s rugged heritage.
7. The Griswold Inn – Essex, Connecticut
Since 1776, The Griswold Inn in Essex, Connecticut, has been a cornerstone of New England hospitality. This colonial-era inn offers a cozy retreat with its nautical-themed decor and timeless charm. Guests can savor traditional New England fare, surrounded by centuries-old artifacts and historic paintings. The inn’s rich history and warm ambiance make it a beloved destination for travelers seeking a taste of America’s past alongside hearty, classic meals.
8. Kelly’s Logan House – Wilmington, Delaware
In Wilmington, Delaware, Kelly’s Logan House stands as a testament to timeless hospitality. Established in 1864, it’s the oldest Irish bar in the state. The tavern exudes a warm, inviting atmosphere with its vintage decor and lively spirit.
Known for its hearty pub fare and extensive drink selection, Kelly’s offers a quintessential Irish experience. Visitors can indulge in flavorful dishes while basking in the rich history and vibrant culture of Delaware’s past.
9. Columbia Restaurant – Tampa, Florida
Founded in 1905, Columbia Restaurant in Tampa, Florida, is a culinary icon of Spanish heritage. As the oldest Spanish restaurant in the U.S., it offers an exquisite dining experience with its traditional Spanish dishes and vibrant decor.
The restaurant’s intricate tile work and historic ambiance transport guests to another time. Renowned for its authentic flavors and rich history, Columbia Restaurant continues to be a treasured landmark in Tampa’s cultural landscape.
10. The Pirate’s House – Savannah, Georgia
The Pirate’s House in Savannah, Georgia, is a storied treasure trove of history and hospitality. Established in 1753, this historic tavern offers a dining experience steeped in pirate lore and Southern charm. The enchanting decor captures the imagination with its nautical embellishments and vintage artifacts.
Guests can savor traditional Southern dishes while exploring the legendary stories of pirates who once roamed the area. It’s a captivating journey into Savannah’s colorful past.
11. Manago Hotel Restaurant – Captain Cook, Hawaii
The Manago Hotel Restaurant in Captain Cook, Hawaii, is a delightful blend of island hospitality and history. Established in 1917, it offers a cozy dining experience with its simple yet charming decor. Known for its traditional Hawaiian comfort food, the restaurant provides a taste of the islands’ past. Diners can enjoy a meal amidst the serene landscapes of Hawaii, making it a perfect spot for reflecting on the rich cultural heritage of the area.
12. The Snake Pit – Kingston, Idaho
Nestled in Kingston, Idaho, The Snake Pit is a rustic gem of the Pacific Northwest’s dining scene. Established in 1880, it offers a rich historical experience with its lodge-style ambiance and log cabin decor.
Known for its hearty comfort food and warm hospitality, the restaurant attracts travelers seeking a taste of Idaho’s past. The Snake Pit is more than a dining spot; it’s a gateway to the region’s rugged history and natural beauty.
13. The Village Tavern – Long Grove, Illinois
The Village Tavern in Long Grove, Illinois, exudes historic charm with its vintage decor and cozy atmosphere.
Established in 1847, this quaint tavern is a beloved gathering place for locals and visitors alike. Known for its hearty American dishes and warm hospitality, it offers a dining experience steeped in tradition.
The tavern’s storied past and inviting ambiance make it a cherished landmark in Long Grove, offering a taste of Illinois’ rich heritage.
14. The Log Inn – Haubstadt, Indiana
Tucked away in the quiet town of Haubstadt, Indiana, The Log Inn has been serving meals and making history since 1825. Recognized as the oldest restaurant in the state, this charming log cabin once hosted none other than Abraham Lincoln himself.
Step inside, and you’re greeted by rustic wooden beams, vintage decor, and the warm hospitality of a bygone era. Known for its hearty, classic American fare—think fried chicken, roast beef, and mashed potatoes served family-style—The Log Inn delivers more than just comfort food.
It offers a true taste of Indiana’s heritage, making it a must-visit for history buffs and hungry travelers alike.
15. Breitbach’s Country Dining – Balltown, Iowa
Breitbach’s Country Dining in Balltown, Iowa, is a cherished landmark of culinary history. Established in 1852, it is the oldest continuously operating restaurant and bar in the state.
The rustic decor and cozy atmosphere invite guests to enjoy hearty country fare amidst a backdrop of rich history. Known for its warm hospitality and timeless appeal, Breitbach’s continues to be a beloved gathering place for residents and travelers alike.
16. Hays House 1857 Restaurant & Tavern – Council Grove, Kansas
In Council Grove, Kansas, Hays House 1857 Restaurant & Tavern stands as a beacon of history and hospitality. Established in 1857, it offers a dining experience that transports guests to the past with its vintage decor and rustic charm.
Known for its classic American dishes, Hays House provides a warm and inviting atmosphere. It’s a place where stories of Kansas’ past come alive, making it a must-visit for history enthusiasts and food lovers.
17. Old Talbott Tavern – Bardstown, Kentucky
Old Talbott Tavern in Bardstown, Kentucky, offers a dining experience steeped in Southern hospitality and history. Established in 1779, it is the oldest western stagecoach stop in America.
The tavern’s vintage decor and warm ambiance invite guests to enjoy traditional Southern dishes while exploring Kentucky’s rich past. Known for its storied history and charming atmosphere, Old Talbott Tavern remains a beloved destination for visitors seeking a taste of tradition.
18. Antoine’s Restaurant – New Orleans, Louisiana
Antoine’s Restaurant in New Orleans, Louisiana, is a culinary institution renowned for its French-Creole fare and historic charm. Established in 1840, it is the oldest family-run restaurant in the United States.
The elegant interiors and ornate decor evoke a sense of the past, welcoming guests to enjoy a dining experience rich with tradition. Known for its iconic dishes and warm hospitality, Antoine’s continues to be a cherished landmark in New Orleans’ vibrant culinary scene.
19. Palace Diner – Biddeford, Maine
Nestled in Biddeford, Maine, the Palace Diner is a delightful step back in time. Established in 1927, this charming vintage diner offers a cozy atmosphere with its retro decor and classic American fare. Known for its hearty breakfasts and friendly service, the diner invites guests to enjoy a meal surrounded by nostalgia.
The Palace Diner is more than a dining spot; it’s a cherished piece of Maine’s culinary history, offering a taste of tradition.
20. The Robert Morris Inn – Oxford, Maryland
Steeped in over three centuries of American history, The Robert Morris Inn in Oxford, Maryland, is a living landmark of colonial charm and coastal hospitality.
Established in 1710, it holds the distinction of being the oldest full-service inn in the United States. Nestled along the picturesque waterfront, the inn offers more than just a place to dine—it invites guests to step back in time. With its beamed ceilings, slate floors, and crackling fireplaces, the atmosphere is as rich as the traditional Chesapeake Bay cuisine served in its tavern and dining rooms.
Whether you’re enjoying crab cakes with a view or strolling through the historic village of Oxford, The Robert Morris Inn delivers a timeless escape into Maryland’s storied past.
21. Union Oyster House – Boston, Massachusetts
Union Oyster House in Boston, Massachusetts, is a historic landmark of American dining. Established in 1826, it is the oldest continuously operating restaurant in the United States. Known for its fresh seafood and classic New England dishes, the restaurant offers a dining experience steeped in history.
The colonial decor and vintage charm invite guests to savor a meal amidst Boston’s rich past. Union Oyster House remains a cherished institution in the city’s culinary landscape.
22. Old Tavern Inn – Niles, Michigan
The Old Tavern Inn in Niles, Michigan, offers a dining experience rich with history and warmth. Established in 1835, it holds the title of the oldest operating tavern in the state. The cozy ambiance and vintage decor invite guests to enjoy hearty American fare while exploring Michigan’s storied past.
Known for its friendly service and timeless appeal, the Old Tavern Inn continues to be a beloved gathering place for locals and travelers alike.
23. The Hubbell House – Mantorville, Minnesota
Since 1854, The Hubbell House in Mantorville, Minnesota, has welcomed diners with frontier charm and timeless hospitality. Originally a stagecoach stop on the prairie, this historic inn-turned-restaurant is one of the state’s most treasured landmarks.
Its limestone walls, vintage portraits, and flickering chandeliers set the stage for a dining experience that feels like stepping into a bygone era. Guests can savor hearty Midwestern classics—like prime rib, walleye, and baked potatoes—served with a side of small-town warmth.
Whether you’re tracing the footsteps of past presidents or simply indulging in a comforting meal, The Hubbell House offers a rich slice of Minnesota’s culinary and cultural heritage.
24. Weidmann’s – Meridian, Mississippi
Weidmann’s in Meridian, Mississippi, offers a dining experience filled with Southern hospitality and history. Established in 1870, it is a beloved institution known for its classic Southern dishes and warm ambiance.
The vintage decor and cozy atmosphere invite guests to enjoy a meal amidst Mississippi’s rich past. Known for its friendly service and timeless appeal, Weidmann’s continues to be a cherished gathering place for locals and travelers alike.
25. Browne’s Irish Marketplace – Kansas City, Missouri
With roots dating back to 1887, Browne’s Irish Marketplace in Kansas City, Missouri, is a living testament to Irish-American tradition. As the oldest Irish-owned business in North America, this beloved family-run spot offers more than just a meal—it’s a cultural experience.
Inside the cozy, brick-lined space, guests can browse shelves of imported goods before settling in for hearty favorites like shepherd’s pie, corned beef sandwiches, and freshly baked soda bread.
The welcoming atmosphere, accented by Celtic music and Irish memorabilia, makes every visit feel like a warm embrace. A cornerstone of the community for over 135 years, Browne’s continues to celebrate Kansas City’s immigrant history with every bite and smile.
26. The Old Saloon – Emigrant, Montana
The Old Saloon in Emigrant, Montana, offers a dining experience filled with rustic charm and history. Established in 1902, it retains its vintage decor and Western flair, inviting guests to enjoy hearty American fare amidst a backdrop of Montana’s rugged past. Known for its warm hospitality and timeless appeal, The Old Saloon continues to be a beloved gathering place for locals and travelers seeking a taste of the Wild West.
27. Glur’s Tavern – Columbus, Nebraska
Dating back to 1876, Glur’s Tavern in Columbus, Nebraska, is a storied slice of Americana—and the oldest continuously operating tavern west of the Mississippi.
Once frequented by none other than Buffalo Bill Cody, this humble white-frame tavern has long served as a gathering place for cowboys, locals, and road-weary travelers. Inside, vintage bar stools, worn wooden floors, and historic memorabilia set a nostalgic tone, while the kitchen turns out crowd-pleasing classics like juicy burgers and crispy onion rings.
Known for its unpretentious charm and welcoming vibe, Glur’s isn’t just a place to eat—it’s where Nebraska’s frontier past lives on, one pint and plate at a time.
28. The Martin Hotel – Winnemucca, Nevada
The Martin Hotel in Winnemucca, Nevada, offers a unique dining experience filled with history and Western charm. Established in 1898, it is renowned for its Basque cuisine and warm hospitality. The vintage decor and rustic ambiance invite guests to enjoy a meal amidst Nevada’s storied past.
Known for its friendly service and timeless appeal, The Martin Hotel continues to be a beloved landmark in the community, offering a taste of tradition.
29. Three Chimneys Inn (Frost Sawyer Tavern) – Durham, New Hampshire
Nestled in the historic town of Durham, New Hampshire, Three Chimneys Inn stands as a graceful reminder of colonial America. Built in 1649, this beautifully preserved inn is one of the oldest in the country, offering guests a chance to dine within walls that predate the United States itself.
The inn’s restaurant, ffrost Sawyer Tavern, exudes rustic elegance with its hand-hewn beams, flickering fireplaces, and period furnishings. The menu celebrates hearty New England fare—from clam chowder to maple-glazed pork—crafted with local ingredients.
With its timeless atmosphere and storied past, Three Chimneys Inn remains a cherished retreat for travelers seeking a comforting meal and a brush with early American history.
30. Black Horse Tavern & Pub – Mendham, New Jersey
Black Horse Tavern & Pub in Mendham, New Jersey, offers a dining experience filled with warmth and history. Established in 1742, it is the oldest tavern in the state. The vintage decor and cozy ambiance invite guests to enjoy hearty pub fare while exploring New Jersey’s rich past.
Known for its friendly service and timeless appeal, Black Horse Tavern & Pub continues to be a cherished gathering place for locals and travelers alike.
31. El Farol – Santa Fe, New Mexico
Perched on Santa Fe’s historic Canyon Road, El Farol has been a cornerstone of New Mexico’s culinary and cultural scene since 1835. As the oldest restaurant in Santa Fe, it blends Spanish tradition with Southwestern flair in a setting that bursts with color and character.
Inside, rustic adobe walls, vibrant murals, and live flamenco performances create an unforgettable ambiance. The menu celebrates Spanish tapas and regional favorites—think patatas bravas, paella, and green chile–infused delights—all served with warm hospitality.
Whether you’re sipping sangria on the patio or soaking in centuries of local history, El Farol offers a spirited dining experience where the past and present dance together in perfect rhythm.
32. The ’76 House – Tappan, New York
The ’76 House in Tappan, New York, offers a dining experience filled with colonial charm and history. Established in 1668, it is the oldest tavern in the United States.
The vintage decor and cozy ambiance invite guests to enjoy hearty American fare while exploring New York’s rich past. Known for its friendly service and timeless appeal, The ’76 House continues to be a cherished gathering place for locals and travelers alike.
33. Carolina Coffee Shop – Chapel Hill, North Carolina
A beloved institution in the heart of Chapel Hill, Carolina Coffee Shop has been serving Tar Heels and travelers alike since 1922. As the oldest restaurant in North Carolina, it exudes charm with its vintage wood paneling, soft lighting, and welcoming atmosphere that feels like a home away from home.
Whether you’re grabbing a morning coffee, lingering over brunch, or enjoying a hearty Southern dinner, every visit offers a comforting nod to the past.
Located just steps from the University of North Carolina campus, this cozy café remains a cherished gathering spot where generations of students, locals, and visitors have shared meals, stories, and memories for over a century.
34. Peacock Alley – Bismarck, North Dakota
Peacock Alley in Bismarck, North Dakota, offers a dining experience filled with elegance and history. Established in 1933, it is a beloved institution known for its classic American fare and warm ambiance.
The vintage decor and charming atmosphere invite guests to enjoy a meal amidst North Dakota’s rich past. Known for its friendly service and timeless appeal, Peacock Alley continues to be a cherished gathering place for locals and travelers alike.
35. The Golden Lamb – Lebanon, Ohio
Established in 1803—the same year Ohio became a state—The Golden Lamb in Lebanon stands as a proud icon of American hospitality. As Ohio’s oldest continuously operating inn, it has hosted an impressive roster of guests, including 12 U.S. presidents, Mark Twain, and Charles Dickens.
Inside, creaky wooden floors, antique furnishings, and rooms filled with historical memorabilia create an atmosphere that’s as rich as the comfort food served from the kitchen. Guests can enjoy classics like roast turkey, pot roast, and house-made pies while surrounded by centuries of stories.
Blending tradition, warmth, and charm, The Golden Lamb remains a beloved destination where history is always on the menu.
36. Cattlemen’s Steakhouse – Oklahoma City, Oklahoma
Cattlemen’s Steakhouse in Oklahoma City, Oklahoma, offers a dining experience rich with Western heritage and history. Established in 1910, it is a beloved institution known for its classic steaks and warm ambiance.
The rustic decor and charming atmosphere invite guests to enjoy a meal amidst Oklahoma’s rich past. Known for its friendly service and timeless appeal, Cattlemen’s Steakhouse continues to be a cherished gathering place for locals and travelers alike.
37. Huber’s Café – Portland, Oregon
Since 1879, Huber’s Café in Portland, Oregon, has blended timeless elegance with rich local history to create one of the city’s most iconic dining experiences.
As Portland’s oldest restaurant, Huber’s is famed for its signature roast turkey dinners, Spanish coffees prepared tableside with theatrical flair, and its polished mahogany bar that dates back to the 1800s. The interior—complete with stained-glass skylights, vintage tile, and ornate woodwork—evokes the sophistication of a bygone era.
Whether you’re a regular or a first-time guest, Huber’s offers a warm welcome and a flavorful glimpse into Oregon’s past, making it a treasured destination for food, history, and hospitality.
38. McGillin’s Olde Ale House – Philadelphia, Pennsylvania
McGillin’s Olde Ale House in Philadelphia, Pennsylvania, offers a dining experience steeped in history and warmth. Established in 1860, it is the oldest continuously operating tavern in the city. The cozy ambiance and vintage decor invite guests to enjoy hearty pub fare while exploring Pennsylvania’s rich past.
Known for its friendly service and timeless appeal, McGillin’s continues to be a cherished gathering place for locals and travelers alike.
39. White Horse Tavern – Newport, Rhode Island
Dating back to 1673, the White Horse Tavern in Newport, Rhode Island, is widely recognized as the oldest tavern in America—and it wears its history with grace.
With its gambrel roof, clapboard siding, and flickering fireplaces, the building offers a true colonial atmosphere, transporting guests to the days of powdered wigs and patriots. Inside, centuries-old wood beams, candlelit tables, and vintage decor set the stage for elevated American fare, with a focus on fresh, local ingredients—think New England clam chowder, lobster, and tender filet mignon.
More than just a meal, dining at the White Horse Tavern is a step back in time, where the past is savored alongside every bite.
40. Villa Tronco – Columbia, South Carolina
Villa Tronco in Columbia, South Carolina, offers a dining experience rich with Italian heritage and history. Established in 1940, it is the oldest Italian restaurant in the state, known for its classic Italian dishes and warm ambiance.
The vintage decor and charming atmosphere invite guests to enjoy a meal amidst South Carolina’s rich past. Known for its friendly service and timeless appeal, Villa Tronco continues to be a cherished gathering place for locals and travelers alike.
41. Deadwood Legends Steakhouse – Deadwood, South Dakota
Located in the historic Franklin Hotel, Deadwood Legends Steakhouse brings South Dakota’s Wild West past to life with every sizzling steak and storied wall. Established in 1876—the same year as the town itself—this beloved institution has hosted outlaws, presidents, and countless travelers drawn to Deadwood’s gold rush mystique.
Inside, guests are surrounded by rich wood accents, vintage chandeliers, and echoes of frontier legends like Buffalo Bill and Teddy Roosevelt. The menu leans classic, with hearty cuts of beef, buttery sides, and Western hospitality served in generous portions.
As both a culinary landmark and a living tribute to Deadwood’s untamed spirit, Legends Steakhouse remains a must-visit for anyone craving history with a side of prime rib.
42. The Arcade Restaurant – Memphis, Tennessee
The Arcade Restaurant in Memphis, Tennessee, offers a delightful step back in time. Established in 1919, this charming vintage diner provides a cozy atmosphere with its retro decor and classic American fare.
Known for its hearty breakfasts and friendly service, the diner invites guests to enjoy a meal surrounded by nostalgia. The Arcade Restaurant is more than a dining spot; it’s a cherished piece of Memphis’ culinary history, offering a taste of tradition.
43. Scholz Garten – Austin, Texas
Since 1866, Scholz Garten in Austin, Texas, has been serving up bratwurst, beer, and Texas-sized hospitality in a setting steeped in history. As the oldest operating business in the state, this legendary biergarten has long been a gathering spot for German immigrants, political thinkers, and University of Texas fans alike.
Beneath the shade of old oak trees and within its vintage halls, guests enjoy classic German fare—like schnitzel, sauerkraut, and warm pretzels—paired with local brews and lively conversation.
Whether you’re toasting with a stein on game day or soaking in the historic charm, Scholz Garten remains a true Austin original, proudly preserving the flavors and traditions of Texas’ diverse past.
44. Hi-Mountain Drug (Hi-Mountain Diner) – Kamas, Utah
Hi-Mountain Drug in Kamas, Utah, offers a unique blend of dining and shopping with its charming ambiance and vintage decor. Established in the early 1900s, it provides a cozy atmosphere for enjoying classic American fare.
Known for its friendly service and timeless appeal, Hi-Mountain Drug invites guests to explore Utah’s rich past while savoring a delicious meal. It’s a cherished gathering place in the community, offering a taste of tradition.
45. Ye Olde Tavern – Manchester, Vermont
Steeped in colonial charm, Ye Olde Tavern in Manchester, Vermont, has been welcoming guests since 1790 with candlelit tables, crackling hearths, and a warm dose of New England hospitality. Once a bustling stagecoach stop, this beautifully preserved landmark transports diners to the 18th century with its antique decor, wide plank floors, and historic portraits.
The menu features classic American fare with a refined touch—think roast duckling, prime rib, and homemade cranberry fritters—served in a setting that celebrates Vermont’s early heritage.
Whether you’re visiting during peak foliage or snow-dusted winter, Ye Olde Tavern offers a cozy, time-honored escape that continues to charm locals and travelers more than two centuries later.
46. The Red Fox Inn & Tavern – Middleburg, Virginia
The Red Fox Inn & Tavern in Middleburg, Virginia, offers a dining experience steeped in history and charm. Established in 1728, it is a beloved institution known for its classic American fare and warm ambiance.
The vintage decor and rustic atmosphere invite guests to enjoy a meal amidst Virginia’s rich past. Known for its friendly service and timeless appeal, The Red Fox Inn & Tavern continues to be a cherished gathering place for locals and travelers alike.
47. Horseshoe Café – Bellingham, Washington
A true slice of Washington history, the Horseshoe Café in Bellingham has been serving comfort food and community spirit since 1886. As the state’s oldest continuously operating restaurant, this downtown icon blends vintage charm with a laid-back, welcoming vibe.
Inside, you’ll find a nostalgic mix of neon signs, wood-paneled walls, and cozy booths that harken back to its diner roots. The menu sticks to hearty, all-American classics—burgers, chili, chicken-fried steak—perfect for fueling up after a stroll through historic Fairhaven or a night out in the Ranch Room lounge next door.
Beloved by locals and travelers alike, the Horseshoe remains a timeless gathering place where stories are shared over strong coffee and good eats.
48. North End Tavern & Brewery – Parkersburg, West Virginia
North End Tavern & Brewery in Parkersburg, West Virginia, offers a dining experience filled with warmth and history. Established in 1899, it is the oldest continuously operating tavern in the state.
The cozy ambiance and vintage decor invite guests to enjoy hearty pub fare while exploring West Virginia’s rich past. Known for its friendly service and timeless appeal, North End Tavern & Brewery continues to be a cherished gathering place for locals and travelers alike.
49. Red Circle Inn – Nashotah, Wisconsin
Dating back to 1848—the year Wisconsin gained statehood—the Red Circle Inn in Nashotah offers a refined dining experience rooted in history and tradition.
As the oldest restaurant in the state, this elegant establishment has welcomed generations of guests with its warm hospitality, vintage charm, and timeless sense of occasion. Inside, antique chandeliers, wood-paneled walls, and period details create a setting that blends rustic Midwest character with European-inspired grace.
The menu celebrates classic American fare with upscale touches—think prime rib, walleye, and seasonal specialties—beautifully plated and thoughtfully prepared. Whether you’re visiting for a special occasion or simply savoring a taste of the past, the Red Circle Inn continues to be a treasured landmark where Wisconsin’s culinary heritage comes to life.
50. Miners and Stockmen’s Steakhouse & Spirits – Hartville, Wyoming
Miners and Stockmen’s Steakhouse & Spirits in Hartville, Wyoming, offers a dining experience rich with Western heritage and history. Established in 1862, it is a beloved institution known for its classic steaks and warm ambiance.
The rustic decor and charming atmosphere invite guests to enjoy a meal amidst Wyoming’s rich past. Known for its friendly service and timeless appeal, Miners and Stockmen’s continues to be a cherished gathering place for locals and travelers alike.
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