Skip to Content

15 Oldest Pizza Places in America That Still Deliver the Flavor

Explore a mouthwatering journey through the rich history of America’s oldest pizza establishments. These iconic pizzerias have been serving up delicious slices for decades, keeping the tradition alive with every pie. Join us as we savor the stories and flavors of these time-honored spots.

1. Alex’s Washington Gardens

Alex’s Washington Gardens
© www.alexswashingtongardens.com

In the heart of bustling Chicago, Alex’s Washington Gardens stands as a testament to enduring culinary tradition. This charming spot has been delighting patrons with its authentic Italian recipes for generations. With its warm, inviting atmosphere, it’s easy to see why families keep coming back.

The rustic decor, coupled with a menu filled with classic pizzas, makes it a favorite. Alex’s is not just a restaurant; it’s a gathering place where memories are made over slices of cheesy goodness. Don’t miss their famous deep-dish pizza, a true Chicago staple.

2. Frank Pepe Pizzeria Napoletana

Frank Pepe Pizzeria Napoletana
© Mohegan Sun

Nestled in New Haven, Connecticut, Frank Pepe Pizzeria Napoletana is a legend in the pizza world. Known for its signature white clam pizza, this establishment has set the bar for what a true pizza should be. The coal-fired ovens are the heartbeat of the place, ensuring each pie comes out perfectly crisp.

Visitors often find themselves transported back in time, as the pizzeria retains much of its original charm. Whether you’re a first-timer or a regular, the experience is always exceptional.

3. Regina Pizzeria

Regina Pizzeria
© Boston.com

Boston’s North End is home to the historic Regina Pizzeria, where tradition and flavor combine to create unforgettable meals. Since 1926, Regina has been offering mouthwatering pizzas with a distinct Italian flair. The moment you step inside, the rich aroma of baking dough and melting cheese envelops you.

The lively atmosphere is infectious, drawing in both locals and tourists alike. Their secret sauce, perfected over decades, keeps patrons coming back for more. Regina’s is more than just a pizzeria; it’s a beloved part of Boston’s culinary landscape.

4. Lombardi’s Pizza

Lombardi’s Pizza
© Untapped Cities

As America’s first pizzeria, Lombardi’s Pizza holds a special place in the heart of New York City. Established in 1905, this iconic spot continues to draw pizza lovers with its authentic coal-fired pies. The ambiance exudes old-world charm, with walls adorned by historical photographs.

Each slice tells a story, capturing the essence of traditional Italian-American cuisine. Patrons savor the crispy crust and tangy tomato sauce, appreciating the craftsmanship behind every pizza. Lombardi’s is not just a meal; it’s a culinary journey through time.

5. Marra’s Italian Restaurant

Marra’s Italian Restaurant
© Thrillist

In the vibrant city of Philadelphia, Marra’s Italian Restaurant offers a taste of Italy with its wood-fired pizzas and classic recipes. Established in 1927, Marra’s has become a beloved institution, celebrated for its hearty meals and friendly service.

The aroma of baked dough and herbs fills the air, enticing passersby inside. The decor reflects a cozy, welcoming vibe that feels like home. Enjoy a slice of their margherita pizza, which perfectly balances fresh ingredients with a rich, smoky crust. Marra’s invites you to experience a piece of Italy right in Philadelphia.

6. Papa’s Tomato Pies

Papa’s Tomato Pies
© Pizza Quixote

In Trenton, New Jersey, Papa’s Tomato Pies serves as a beacon of tradition and taste. Known for its unique tomato pies, this establishment has been a staple in the community since 1912. The pies are crafted with love, featuring a generous layer of tomato sauce atop a thin, crispy crust.

Papa’s offers a glimpse into the past, where recipes and relationships are cherished. The cozy interior and friendly atmosphere make it a perfect spot for gatherings. Experience the simple pleasure of a well-made pie at Papa’s, where every bite is a delight.

7. Modern Apizza

Modern Apizza
© CTPost

Modern Apizza, located in New Haven, Connecticut, is where classic meets contemporary. Since 1934, this pizzeria has been serving some of the best thin-crust pizzas in the region. The secret lies in their traditional brick oven, which imparts a unique flavor to every pie.

Patrons are greeted with a lively atmosphere and the comforting scent of freshly baked pizza. It’s a place where memories are made, and taste buds are satisfied. Try their special Italian Bomb pizza, a customer favorite loaded with savory toppings.

8. Patsy’s Pizzeria

Patsy’s Pizzeria
© Patch

In the heart of East Harlem, Patsy’s Pizzeria stands as a testament to timeless pizza-making. Since 1933, this beloved spot has been serving authentic coal-fired pizzas, capturing the taste of New York.

The setting is intimate, with a nostalgic vibe that transports you back to simpler times. Each pizza is a masterpiece, featuring a perfect balance of flavors and textures. Whether you’re a local or a visitor, Patsy’s offers a slice of tradition that never goes out of style.

9. Tommaso’s Ristorante Italiano

Tommaso's Ristorante Italiano
© Joske Thompson

Tucked away in San Francisco’s North Beach, Tommaso’s Ristorante Italiano offers a slice of Italy on the West Coast. Since 1935, this family-run establishment has been delighting diners with its wood-fired pizzas. The intimate setting, adorned with vintage decor, creates a welcoming atmosphere.

Every pizza is crafted with love, showcasing a perfect blend of flavors. Tommaso’s is more than just a dining experience; it’s a journey through time, where food and tradition come together in harmony.

10. O’Scugnizzo Pizzeria

O’Scugnizzo Pizzeria
© Utica Observer Dispatch

Utica, New York, is home to O’Scugnizzo Pizzeria, a place where pizza innovation meets tradition. Established in 1914, this charming spot is famous for its upside-down pizza, a delightful twist on the classic. The cozy interior and welcoming staff create an inviting environment for all.

Each pizza is crafted with care, ensuring that every bite is as memorable as the last. O’Scugnizzo is not just a pizzeria; it’s a cherished community landmark where families gather to enjoy good food and great company.

11. L&B Spumoni Gardens

L&B Spumoni Gardens
© Brooklyn Paper

In the heart of Brooklyn, L&B Spumoni Gardens stands out with its famous Sicilian-style pizza. Since 1939, this lively spot has been a favorite among locals and visitors alike. The outdoor seating area buzzes with energy, creating a delightful dining experience.

L&B’s pizza is known for its thick, fluffy crust and generous toppings, a true testament to New York’s rich culinary history. Beyond pizza, their spumoni ice cream is a must-try. It’s a place where food lovers gather to savor authentic flavors and create lasting memories.

12. Santarpio’s Pizza

Santarpio's Pizza
© mikewelshons

In East Boston, Santarpio’s Pizza offers a unique take on classic Italian-American cuisine. Opened in 1903, this establishment has become a beloved part of the community, known for its charcoal-grilled pizzas.

The no-frills interior and friendly service create a welcoming vibe, inviting diners to enjoy a casual meal. Each pizza is a work of art, combining traditional flavors with a smoky twist. Whether you’re a regular or a newcomer, Santarpio’s promises a satisfying experience with every visit.

13. Barone’s

Barone’s
© Discover Los Angeles

In Los Angeles, Barone’s offers a taste of nostalgia with its iconic square-cut pizzas. Since 1945, this family-owned pizzeria has been serving up delicious pies, capturing the hearts of many. The retro decor and cozy setting provide a perfect backdrop for a memorable meal.

Barone’s pizzas are crafted with passion, featuring a delightful blend of flavors and textures. It’s a place where tradition meets innovation, creating a dining experience that is both familiar and exciting. Enjoy a slice and experience the warmth of Barone’s.

14. Pizzeria Uno

Pizzeria Uno
© SocialMaharaj

Pizzeria Uno in Chicago is the birthplace of the iconic deep-dish pizza. Established in 1943, this legendary spot has been delighting pizza enthusiasts with its rich, hearty pies. The cozy interior and inviting atmosphere make it a favorite among locals and tourists alike.

Each deep-dish pizza is a masterpiece, boasting layers of cheese, sauce, and toppings that create a symphony of flavors. Pizzeria Uno is more than just a restaurant; it’s a piece of Chicago’s culinary history.

15. Denino’s Pizzeria & Tavern

Denino's Pizzeria & Tavern
© MRNY Style & Travel

Staten Island’s Denino’s Pizzeria & Tavern is a beloved establishment, known for its delicious thin-crust pizzas. Opened in 1937, this family-run spot exudes a warm, welcoming vibe that attracts food lovers from all over.

The lively atmosphere and friendly service add to the overall dining experience. Each pizza is crafted with expertise, ensuring a perfect balance of flavors and textures. Denino’s is more than just a pizzeria; it’s a community hub where friendships are forged over a shared love of pizza.

Leave a comment

Your email address will not be published. Required fields are marked *