Pasta salad has a bit of a reputation problem. It’s often that afterthought at summer barbecues, scooped halfheartedly onto a plate already overcrowded with burgers and chips. But it doesn’t have to be that way.
In fact, pasta salad has huge potential to be the star of your next gathering (or your solo lunch at home)—if you’re willing to give it a glow-up.
We’re not talking about your aunt’s cold elbows-and-mayo situation from the ’90s. These pasta salads are bold, colorful, and packed with flavor from all over the world. Think smoky roasted veggies, zingy dressings, crunchy toppings, unexpected proteins, and vibrant herbs.
Some lean creamy and indulgent, others light and fresh. There are global twists, plant-based spins, and even a few with enough spice to wake up your taste buds.
Whether you’re craving something zesty and refreshing for a summer picnic, or a hearty, protein-packed lunch you can meal-prep for the week, you’ll find a pasta salad here that delivers.
Better yet, many of these recipes are easy to whip up with pantry staples and whatever’s kicking around in your fridge. (Bonus: they travel well and taste even better the next day.)
So if your usual pasta salad routine is looking a little tired—or worse, you’ve been skipping it altogether—it’s time for a major upgrade. These 27 new ideas are here to rescue your pasta salad from culinary obscurity and turn it into something you’ll actually crave.
1. Mexican Street Corn Pasta Salad
Imagine the vibrant flavors of Mexican street corn married with pasta’s comforting texture, and you’ve got a salad that’s nothing short of a fiesta. Sweet corn kernels mingle with al dente pasta, while a hint of lime and chili powder brings a zesty kick. Each bite bursts with cilantro freshness and a sprinkle of cheese.
This salad is not only colorful but also a crowd-pleaser at any gathering. Its tangy dressing ties the ingredients beautifully together, making it a must-try dish. Serve it as a side or let it shine as a main course; either way, your taste buds will dance with delight.
Perfect for summer barbecues or a cozy dinner at home, this Mexican-inspired creation is a culinary journey you won’t want to miss.
2. Caprese Pesto Tortellini Salad
A traditional Caprese salad receives a delightful twist with pesto and tortellini, creating a symphony of Italian flavors. Juicy cherry tomatoes, fresh mozzarella, and fragrant basil come together with tender tortellini, all wrapped in a luscious pesto sauce.
The result is a salad that feels like a taste of Italy on your plate. With each forkful, you’ll savor the creamy mozzarella and the rich, nutty pesto, perfectly complementing the juicy tomatoes.
This salad is not only delicious but also visually appealing, making it a great addition to any meal. Whether enjoyed as a light lunch or a standout side, this dish is sure to leave a lasting impression on your palate.
3. Buffalo Chicken Ranch Pasta Salad
If you’re a fan of buffalo wings, this pasta salad will quickly become your new obsession. It combines tender chicken pieces with spiral pasta, tossed in a spicy buffalo sauce that brings a fiery touch. Celery and carrots add a refreshing crunch, while a drizzle of ranch dressing cools things down.
This salad is the perfect fusion of hearty and spicy, making it a hit at gatherings or a meal in itself. The bold flavors harmonize beautifully, offering a spicy kick without overwhelming your taste buds.
Ideal for those who love a bit of heat in their meals, this pasta salad is a flavorful adventure you won’t soon forget. Enjoy it as a main dish or serve it at your next game day party.
4. Greek Orzo Salad with Lemon-Dill Vinaigrette
Transport your taste buds to the Mediterranean with this Greek orzo salad, a medley of textures and flavors that delight the senses. Orzo pasta meets refreshing cucumbers, ripe tomatoes, and tangy olives, all tossed in a lively lemon-dill vinaigrette.
The feta cheese adds a creamy, salty note, perfectly balanced by the zesty dressing. Each bite offers a glimpse of sun-soaked shores and crisp, fresh ingredients, reminiscent of a Greek taverna.
Whether served as a side at a summer barbecue or enjoyed as a light lunch, this salad is a refreshing and nutritious choice. It’s a celebration of flavors and a testament to the simple yet delicious cuisine of Greece.
5. Roasted Veggie and Goat Cheese Pasta Salad
Roasted vegetables and creamy goat cheese make this pasta salad a deliciously hearty option. Caramelized bell peppers, zucchini, and eggplant mingle with penne pasta, providing a medley of textures and flavors.
The goat cheese adds a tangy, creamy element that complements the roasted veggies beautifully. A drizzle of balsamic glaze ties everything together, adding a touch of sweetness to the dish.
Ideal for those who love earthy, comforting meals, this salad can be served warm or cold, making it versatile for any occasion. Whether as a main dish or a side, it brings a taste of rustic home cooking to your table.
6. Asian Sesame Noodle Salad with Edamame
Craving something with an Asian flair? This sesame noodle salad is a vibrant, flavor-packed dish that satisfies. Soba noodles, along with crunchy edamame beans, shredded carrots, and bell peppers, form the base of this delightful salad.
The sesame dressing, with its nutty richness, coats each strand of noodle, creating a harmonious blend of flavors. Cilantro adds a fresh, herbal note, while sesame seeds provide a delightful crunch.
This salad is perfect for a quick lunch or a side dish at dinner, offering a refreshing alternative to traditional pasta salads. It’s a colorful feast for the eyes and a delightful journey for the palate, guaranteed to impress.
7. BLT Pasta Salad with Avocado Dressing
The classic BLT sandwich gets a creative makeover in this delicious pasta salad. Crispy bacon, fresh lettuce, and juicy cherry tomatoes are tossed with spiraled pasta, all coated in a creamy avocado dressing.
The avocado adds a rich, buttery texture, making each bite indulgent yet refreshing. This salad is a perfect blend of flavors and textures, offering a satisfying crunch and creamy goodness in every forkful.
Whether as a lunch option or a side dish at a barbecue, this BLT pasta salad is sure to be a hit. It’s a delightful twist on a beloved classic, bringing new life to the flavors you know and love.
8. Smoked Salmon and Cucumber Bowtie Salad
Sophisticated and refreshing, this smoked salmon and cucumber salad offers a taste of elegance in every bite. Bowtie pasta provides the perfect canvas for silky smoked salmon and crisp cucumber ribbons.
A hint of dill adds a touch of herbaceous freshness, enhancing the delicate flavors of the salmon. This salad is both light and satisfying, making it an excellent choice for brunch or a light dinner.
Perfect for entertaining, it’s a dish that looks as good as it tastes. Serve it at your next gathering and watch it disappear; it’s a testament to the beauty of simple, high-quality ingredients coming together harmoniously.
9. Balsamic Strawberry and Spinach Pasta Salad
Sweet and savory collide in this unique pasta salad, where strawberries meet spinach in a delightful dance of flavors. Fusilli pasta provides the foundation, while fresh strawberries and baby spinach offer vibrant color and taste.
Crumbled feta cheese adds a salty contrast that pairs beautifully with the sweetness of the balsamic glaze. This salad is a refreshing choice for those who enjoy a mix of sweet and savory elements.
Perfect for spring or summer dining, it’s a salad that surprises and delights, bringing a burst of freshness to your table. Whether as a side dish or the main attraction, it’s a culinary experience not to be missed.
10. Curried Chickpea Pasta Salad
With a hint of the exotic, this curried chickpea pasta salad combines bold flavors and textures. Rotini pasta serves as the base, mingling with chickpeas, diced bell peppers, and a creamy curry dressing that packs a punch.
The rich, aromatic spices create a satisfying warmth, while fresh cilantro adds an herbal brightness. It’s a salad that stands out, offering a unique twist on traditional pasta dishes.
Ideal for adventurous eaters, this salad is a flavorful journey across continents. Serve it as a main dish or a side, and enjoy the delightful medley of spices and textures that make each bite an exciting culinary adventure.
11. Elote-Inspired Macaroni Salad
Inspired by the popular Mexican street food, this macaroni salad transforms familiar flavors into a delightful dish. Elbow macaroni mingles with sweet corn kernels and cotija cheese, all dusted with a hint of chili powder.
A squeeze of lime brings a tangy brightness that complements the creamy dressing, creating a complex yet approachable flavor profile. This salad offers a taste of Mexico in a comforting, familiar form.
Whether served as a side dish at a barbecue or enjoyed as a light meal, it’s a culinary creation that brings excitement to your table. A delicious reminder of the vibrant, bold flavors of Mexican street food.
12. Italian Deli-Style Antipasto Pasta Salad
Experience the flavors of an Italian deli with this antipasto pasta salad, a medley of savory delights. Penne pasta is the perfect vehicle for salami, mozzarella balls, roasted red peppers, and olives, all drizzled with Italian dressing.
Artichoke hearts add an extra layer of flavor, providing a rich and satisfying experience. This salad is a feast for the senses, offering a taste of Italy in every bite.
Great for gatherings or a simple dinner, it’s a versatile dish that can be enjoyed on any occasion. The vibrant colors and bold flavors make it a standout choice for those who love traditional Italian cuisine.
13. Zesty Cajun Shrimp and Sausage Pasta Salad
Spice up your pasta salad repertoire with this Cajun-inspired creation. Fusilli pasta serves as the base for succulent shrimp and smoked sausage slices, mingling with colorful bell peppers and a zesty Cajun dressing.
The flavors are bold and lively, offering a taste of the bayou that excites the palate. Green onions add a fresh touch, balancing the richness of the sausage and shrimp.
Ideal for those who love a bit of heat, this salad is perfect for a summer barbecue or a flavorful dinner. It’s a culinary adventure that transports you to the heart of Cajun country with every delicious bite.
14. Lemon-Basil Ricotta Shell Salad
Brighten your day with this lemon-basil ricotta shell salad, a dish that sings with fresh flavors. Tender pasta shells cradle creamy ricotta cheese, while fresh basil leaves and lemon zest add a burst of aromatic freshness.
Cherry tomatoes provide a juicy, sweet contrast, creating a harmonious blend of tastes. This salad is a celebration of simple, high-quality ingredients coming together beautifully.
Perfect for a light lunch or a refreshing side, it’s a dish that brings sunshine to your table. The combination of creamy ricotta and zesty lemon makes it a standout choice for those who appreciate the finer things in life.
15. Hawaiian-Inspired Pineapple Ham Pasta Salad
Transport yourself to a tropical paradise with this Hawaiian-inspired pasta salad. Macaroni serves as the base for juicy pineapple chunks and savory diced ham, creating a delightful blend of sweet and savory flavors.
Red bell peppers and green onions provide a fresh, colorful contrast, enhancing the salad’s visual and taste appeal. It’s a dish that brings the spirit of the islands to your table, offering a taste of the tropics in every bite.
Perfect for picnics or a casual dinner, this salad is a refreshing and delicious choice. Enjoy it as a stand-alone dish or a flavorful side, bringing a bit of Hawaiian sunshine to any meal.
16. Broccoli Cheddar Bacon Ranch Pasta Salad
Indulge in a rich, savory experience with this broccoli cheddar bacon ranch pasta salad. Rotini pasta serves as the canvas for fresh broccoli florets, crispy bacon bits, and cheddar cheese cubes, all coated in creamy ranch dressing.
The flavors meld together perfectly, offering a hearty, satisfying salad that’s perfect for any occasion. Each bite delivers a delightful combination of textures and tastes, making it a favorite at gatherings.
Whether served as a main dish or a side, this salad is sure to please. It’s a comforting, delicious choice that combines well-loved flavors into a cohesive and mouthwatering dish.
17. Mediterranean Sun-Dried Tomato and Feta Salad
Experience the sun-kissed flavors of the Mediterranean with this delightful pasta salad. Penne pasta, sun-dried tomatoes, and crumbled feta cheese come together with olives and fresh basil leaves to create a vibrant dish.
The salty feta pairs beautifully with the tangy sun-dried tomatoes, creating a harmonious blend of flavors. Each bite is a taste of the Mediterranean, offering a refreshing and satisfying option for any meal.
Ideal for picnics or a light dinner, this salad transports you to the shores of the Mediterranean with every forkful. It’s a culinary experience that celebrates the simple, yet rich flavors of this beloved region.
18. Peach, Prosciutto, and Burrata Pasta Salad
For a touch of elegance, try this peach, prosciutto, and burrata pasta salad. Bowtie pasta provides the foundation for juicy peach slices, thin prosciutto, and creamy burrata cheese, creating a sublime blend of flavors and textures.
The sweetness of the peaches contrasts beautifully with the savory prosciutto, while the burrata adds a luxurious creaminess. This salad is a sophisticated choice for special occasions or a refined lunch.
Whether enjoyed on a sunny patio or at a festive gathering, it brings a taste of luxury to your table. It’s a testament to the beauty of combining fresh, high-quality ingredients for a truly memorable dish.
19. Thai Peanut Soba Noodle Salad
Explore the bold flavors of Southeast Asia with this Thai peanut soba noodle salad. Soba noodles are tossed with shredded cabbage, carrots, and bell peppers, all coated in a spicy peanut dressing that tantalizes the taste buds.
Cilantro adds a fresh, herbal note, enhancing the salad’s vibrant flavors. It’s a dish that offers a perfect balance of spicy, sweet, and savory elements, making it a standout choice for any meal.
Ideal for those who love adventurous flavors, this salad is a culinary journey that transports you to the bustling streets of Thailand with each bite. Enjoy it as a main dish or a flavorful side.
20. Roasted Red Pepper and White Bean Pasta Salad
Savor the rich, smoky flavors of roasted red peppers in this delightful pasta salad. Penne pasta and white beans provide a hearty base, complemented by strips of roasted red pepper and fresh arugula.
A lemon vinaigrette ties the ingredients together, adding a zesty brightness that enhances the salad’s complexity. It’s a dish that embodies the essence of Mediterranean cuisine, offering a satisfying and nourishing option for any occasion.
Whether served as a light lunch or a flavorful side, this salad is sure to please. It’s a celebration of robust flavors and simple ingredients coming together in perfect harmony.
21. Cucumber, Dill, and Smoked Mackerel Pasta Salad
Delight in the fresh flavors of the sea with this cucumber, dill, and smoked mackerel salad. Bowtie pasta serves as the foundation for crisp cucumber slices and smoky mackerel pieces, creating a harmonious blend of tastes.
Fresh dill adds an aromatic touch, enhancing the salad’s refreshing qualities. It’s a dish that evokes the breezy seaside, offering a taste of maritime cuisine in every bite.
Ideal for a light lunch or a unique side, this salad is both satisfying and flavorful. Enjoy it at your next gathering, and watch as it becomes a favorite among those who appreciate the beauty of simple, fresh ingredients.
22. Green Goddess Tortellini Salad
Embrace the fresh, herbaceous flavors of this green goddess tortellini salad. Cheese-filled tortellini forms the base, mingling with fresh herbs and creamy avocado slices, all coated in a luscious green goddess dressing.
The result is a salad that’s both refreshing and indulgent, offering a taste of spring in every bite. It’s perfect for those who love the vibrant flavors of fresh herbs and creamy textures.
Ideal for lunch or a light dinner, this salad is a delightful choice for any occasion. Enjoy the blend of flavors and textures that make it a standout dish, capturing the essence of fresh, wholesome ingredients.
23. Creamy Taco Pasta Salad with Dorito Crumbles
Bring the fun flavors of taco night to your table with this creamy taco pasta salad. Rotini pasta mixes with seasoned ground beef, cherry tomatoes, lettuce, and cheddar cheese, all topped with crunchy Dorito crumbles.
The creamy taco dressing adds a rich, indulgent touch, making each bite a delightful blend of flavors and textures. It’s a salad that’s both playful and satisfying, perfect for casual dinners or entertaining.
Whether enjoyed as a main dish or a side, this salad is sure to be a hit with kids and adults alike. It’s a creative twist on a beloved classic that brings excitement to any meal.
24. Spicy Kimchi Noodle Pasta Salad
Experience the bold, tangy flavors of Korea with this spicy kimchi noodle salad. Ramen noodles provide the base, tossed with fiery kimchi, shredded carrots, and green onions, all coated in a spicy sauce.
Sesame seeds add a delightful crunch, enhancing the salad’s vibrant taste profile. It’s a dish that packs a punch, offering a unique and exciting twist on traditional pasta salads.
Perfect for those who love a bit of spice, this salad is a culinary adventure that’s sure to impress. Enjoy it as a spicy side dish or a bold main course, bringing a taste of Korea to your table.
25. Maple-Dijon Brussels Sprouts Pasta Salad
Savor the rich, savory flavors of this maple-Dijon Brussels sprouts pasta salad. Penne pasta provides a hearty base, mingling with roasted Brussels sprouts and crispy bacon bits, all drizzled with a maple-Dijon dressing.
The sweet and tangy dressing enhances the earthy flavors, creating a delightful balance that’s both satisfying and delicious. It’s a salad that celebrates the beauty of seasonal ingredients, offering a taste of comfort and warmth.
Ideal for autumn gatherings or a cozy dinner, this salad is sure to be a hit. Enjoy the harmonious blend of flavors that make it a standout choice for those who appreciate classic, comforting dishes.
26. Grilled Zucchini and Corn Farfalle Salad
Capture the essence of summer with this grilled zucchini and corn farfalle salad. Farfalle pasta is tossed with grilled zucchini slices and sweet corn kernels, along with cherry tomatoes and a light vinaigrette.
The smoky flavors from the grill add a delightful depth, while the fresh ingredients keep it light and refreshing. It’s a salad that embodies the spirit of summer, offering a taste of sunshine in every bite.
Perfect for barbecues or a light meal, this dish is a celebration of fresh, seasonal ingredients. Enjoy the vibrant flavors and textures that make it a delightful choice for any occasion.
27. Beet, Goat Cheese, and Arugula Pasta Salad
Indulge in the vibrant colors and flavors of this beet, goat cheese, and arugula salad. Rotini pasta provides the foundation for roasted beet slices, crumbled goat cheese, and fresh arugula leaves, creating a delightful medley.
The earthy sweetness of the beets pairs beautifully with the tangy goat cheese, while arugula adds a peppery bite. It’s a salad that’s both visually stunning and delicious, offering a taste of elegance in every bite.
Ideal for a sophisticated lunch or a special gathering, this salad is a testament to the beauty of fresh, high-quality ingredients. Enjoy the harmonious blend of flavors and textures that make it a standout dish.
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